Friday, September 21, 2007

Anjojo愛做菜！

從新疆回來之後就很愛做菜。時差的那個禮拜每天晚上煮到九點，第二天早上五點起來又開始煮，簡直是煮到天昏地暗！不過越煮越有滿足感，也開始要為以後開餐館的功夫打下基礎。除了一般的炒菜、湯麵，也嘗試做了千層麵、bake potato casserole、酸辣湯、還有curry pie。Anjojo不只愛吃，也很愛煮。希望日後Anjojo的食物不只讓肚子飽飽、也讓吃的人心暖暖。

有待改進的smiley curry pie:

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6 comments:

eueu said...
This comment has been removed by the author.
12:28 PM
eueu said...

我就是那個吃得心暖暖的！:) yummy yummy in the warmy tummy~

12:29 PM
Leigo said...

偶也要, 偶也要, 吃那種可以心暖暖的. 千層麵是什麼東東?

9:58 PM
Anjojo said...
This comment has been removed by the author.
10:28 PM
Anonymous said...

Lei JJ - 千層麵就是Lasagna啦！不過我的食客投訴我第一次做的千層麵太「矮」 ^^|| 既然是Rice Tribe, 那就來做一道「米」的料理吧！

10:29 PM
Anonymous said...

雖然是矮千層,可是還是超好吃的喔!!!

1:22 PM

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